Cherry Pie Moonshine
 
 
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Ingredients
  • 64 oz cherry juice
  • 15 oz can tart cherries
  • ΒΌ cup sugar
  • 375 ml everclear (or more, to taste)
Instructions
  1. Combine cherry juice, can of tart cherries (undrained) and sugar in a large saucepan. Heat until just boiling and stir until the sugar is fully dissolved.
  2. Allow to cool and add everclear. Stir to combine.
Recipe by Down Home Inspiration at https://www.downhomeinspiration.com/cherry-pie-moonshine/