A light and fluffy crepe with three paleo and gluten free friendly ingredients
Author: Down Home Inspiration
Recipe type: Breakfast
Serves: 1
Ingredients
1 egg
1 Tbsp Arrowroot powder (can substitute with corn starch - will not be Paleo)
1 Tbsp water
Instructions
Whisk together egg, arrowroot powder and water; set aside. In a non-stick frying pan heat a small amount of coconut oil over medium high heat (could also use butter or non-stick spray, but it will not be Paleo). Slowly pour the egg mixture into the pan, swirling to ensure that the mixture covers the entire bottom of pan. Cook until edges come up easily from side of pan; about two minutes. Flip over and cook for an additional two minutes.
Recipe by Down Home Inspiration at https://www.downhomeinspiration.com/paleo-gluten-free-3-ingredient-crepes/