Beer Makes Everything Better - Guinness Beef Stew
 
Prep time
Cook time
Total time
 
A hearty stew that incorporates Guinness Stout to create a rich flavor.
Author:
Recipe type: Stew
Serves: 2
Ingredients
  • 2 lbs round steak, cut into small, bite size chunks
  • 2 Tbs olive oil
  • 1½ onion, chopped
  • 2 cloves of garlic, minced
  • ¼ cup flour
  • 1 cup beef stock
  • 1 cup Guinness beer
  • 3 carrots, chopped
  • 1 tsp thyme
  • green onions (optional for garnish)
Instructions
  1. Fry onions in olive oil until golden brown, then add garlic and cook for one minute.
  2. Remove onion and garlic from pan and set aside. Add meat to pan and fry until brown.
  3. Reduce heat and add flour, being sure to coat meat with flour. Add stock slowly.
  4. Add Guinness and bring to a simmer.
  5. Add all ingredients and simmer on low for 1-2 hours.
Recipe by Down Home Inspiration at https://www.downhomeinspiration.com/beer-makes-everything-better-guinness-beef-stew/